Wild & Wonderful Fish


Wild & Wonderful Fish highlights the shore lunches prepared on site at North Knife Lake Lodge using fresh lake trout and northern pike, as well as a wider range of fish and recipes for every day or guest presentation. Recipes include appetizers, smoked fish, soups, fried, baked and poached fish in a variety of delectable coatings and sauces. Includes one true story of northern adventure.


  • 5 ¼ ” x 8 ¼ “
  • 48 pages
  • saddle stitched binding

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